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Buying Fish in Japan

Welcome to the buying fish in Japan page. Click on the English to link to a video of the phrase.
Buying Fish in Japanese
English Romaji Japanese
Can this fish be eaten raw? Nama de taberaremasuka? 生で食べられますか?
Do you have salmon? Sake wa arimasuka? 鮭はありますか?
How many grams does it weigh? Nan guramu arimasuka? 何グラムありますか?
How much does one cost? Hitotsu ikura desu ka? 一ついくらですか?
How much is everything? Zenbu de ikura desu ka? 全部でいくらですか?
Is it salted? Shio de ajitsuke shite arimasuka? 塩で味付けしてありますか?
Please fillet the fish Kirimi ni shite kudasai. 切身にして下さい。
Please gut the fish Atama to harawata o totte kudasai. 魚の頭と腸をとって下さい。
Please gut the fish and divide it into three pieces Sakana o sanmaioroshi ni shite kudasai. 魚を三枚下ろしにして下さい。
Please gut the fish and divide it into two pieces Sakana o sanmaioroshi ni shite kudasai. 魚を二枚下ろしにして下さい。
Please take off the skin Kawa o muite kudasai. 皮をむいてください。
What fish is in season now? Donna sakana ga shun desu ka? どんな魚が旬ですか?
What kind of fish is this? Kono sakana wa nan desu ka? この魚は何ですか?